Friday, September 6, 2013

Onam Recipe 7



Kurukku Kaalan

Ingredients :

1.
Raw Plantain 1 No.
Elephant Foot Yam 100 g.

2.
Turmeric Powder 1 tea spoon
Black Pepper Powder 1 tea spoon
Salt As required

3.
Yoghurt 1 Litre

4.
Coconut 1 ½ No.
Green Chilli 5 Nos.
Cumin Seeds 1 tea spoon
5.
Coconut Oil 2 Table spoon

6.
Mustard Seeds 1 Tea spoon
Red Chilli 4 Nos.

7.
Fenugreek Seeds ½ Tea spoon







Method :

  -  Remove the skin of the plantain and cut into 1" cube.
  -  Clean and cut the yam also into 1" cube.
  -  Combine plantain, yam and add the 2nd set and cook.
  -  Grind the 4th set together to a fine paste.
  -  When vegetables are cooked well, 
     add the yoghurt and boil.
  -  When the gravy becomes thick,
     add the ground coconut paste,
     mix well and remove from the fire.
  -  Season with the mustard seeds and red chilli
     and add to the curry.
  -  At last,sprinkle the fried & powdered fenugreek 
     and mix well.
  -  Serve.



Benefits :




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